Pesquisa
With a quality control method specially developed for this technology, in addition to offering the optimal concentration of propolis, its markers, and active principles, the microencapsulation system of the EPP-AF® iCaps is able to attenuate the characteristic flavor and aroma of propolis.
Microencapsulation technology, together with the fact that it is a circular system, is able to improve the absorption of propolis extract. Also due to microencapsulation, the product has a differentiated release: slower and prolonged.
Propodry® iCaps is a microencapsulated propolis extract. This technology provides greater resistance to agglutination, temperature, and hygroscopicity. In addition, this microencapsulation system provides greater protection against light, oxygen, and other agents that contribute to the degradation of propolis’ bioactive.
TECHNICAL SPECIFICATIONS
EXCLUSIVE TECHNOLOGY
Propolis EPP-AF® is a standardized and patented extract, the result of 26 years of research conducted by our research and innovation center, in partnership with more than 400 researchers from different Brazilian universities, such as USP, Unesp, and Unicamp, and with more than 130 studies.
SECURITY
Results obtained through studies with the EPP-AF® propolis extract showed no significant drug interaction, considering the WHO guidelines, and it is safe to say that propolis EPP-AF® can be used with other medications, without any risk.
PROVEN EFFECTIVENESS
Several in vitro and in vivo studies with propolis extract EPP-AF® have demonstrated their major biological properties, having anti-inflammatory, antioxidant, immunomodulatory, antiviral, antimicrobial, and healing, among others. In addition, there are no negative side effects associated with propolis consumption.
Propodry® iCaps propolis extract can be used in a variety of applications, but due to its unique microencapsulation technology, it is the ideal solution to be used in aromatized and flavored products, such as beverages, food, and items intended for children, who have a more demanding taste. The microencapsulation system allows the characteristic strong and spicy taste and aroma of propolis to be attenuated but maintains the benefits of the product. That is, with Propodry® iCaps your product will offer the best of propolis, without its characteristics interfering with the final presentation.
With high production capacity, our plants rely on safe quality assurance processes, constant internal and external audits, and specialized scientific laboratories.
We have certification in Good Manufacturing Practices, ISO 9001, and all our facilities meet GMP standards, with the validation and qualification of processes duly approved by ANVISA and the Ministry of Agriculture.
No matter which application you use, Apis Flora has the perfect solution for your product!
Our propolis extracts have unique technologies and undergo more than 100 quality control analyses to ensure they are free of contaminants, authentic, and with the quality that your product deserves. At Apis Flora, we work with excellence in terms of natural products and superiority in propolis extract.
Compare the extracts available and choose the ideal one for your product.
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